Renard Rusé Snack Assortment (Print)

A vibrant assortment combining crunchy bites, fresh vegetables, and sweet treats for easy sharing.

# Ingredients:

→ Savory Bites

01 - 3.5 oz mini pretzels
02 - 2.8 oz cheddar cheese cubes
03 - 2.8 oz gouda cheese cubes
04 - 2.8 oz smoked turkey slices, rolled (optional)
05 - 1 medium carrot, peeled and cut into sticks
06 - 1 cucumber, sliced into rounds
07 - 2.8 oz cherry tomatoes

→ Sweet Treats

08 - 2.1 oz dried apricots
09 - 1.8 oz roasted almonds
10 - 1.8 oz dark chocolate squares
11 - 2.1 oz seedless grapes

→ Dips & Spreads

12 - 2.8 oz hummus
13 - 2.8 oz ranch dip or crème fraîche

# Instructions:

01 - Place mini pretzels, cheddar and gouda cheese cubes, and rolled smoked turkey slices evenly on a large serving platter or wooden board.
02 - Organize carrot sticks, cucumber rounds, and cherry tomatoes together to add color and texture contrast.
03 - Distribute dried apricots, roasted almonds, dark chocolate squares, and seedless grapes around the platter, filling available gaps for visual balance.
04 - Spoon hummus and ranch dip or crème fraîche into small bowls and situate them on the board for easy access.
05 - Optionally garnish with fresh herbs to enhance appearance, then serve immediately.

# Pro Tips:

01 -
  • Perfect for sharing at parties
  • Creative mix of savory and sweet bites
02 -
  • Substitute smoked turkey with vegetarian deli slices or omit for vegetarian option
  • Add crackers, mini toasts, or pickles for extra variety
03 -
  • Use a variety of colors and textures to make the platter visually appealing
  • Keep dips chilled until ready to serve for best flavor
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