Vegetarian Picks

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Vegetarian Picks Collection

Freshly roasted vegetables and massaged kale in a vibrant Kale Salad Bowl topped with crunchy nuts and creamy tahini dressing.
Kale Salad Bowl Tahini

Tender massaged kale meets roasted vegetables and crunchy seeds, finished with a velvety tahini dressing for a satisfying healthy meal.

Dark purple dressing coats roasted beets in a rustic white bowl for serving.
Black Currant Vinaigrette

Vibrant tart dressing with black currant, vinegar, and olive oil. Perfect for salads and vegetables.

Crispy Irresistible Orange Maple Glazed Brussels Sprouts tossed in sticky-sweet glaze with a hint of garlic and citrus.
Orange Maple Glazed Brussels Sprouts

Crispy roasted sprouts with sticky maple-orange glaze, ready in 30 minutes

Four golden-baked Garlic Butter Lasagna Roll-Ups sit in a white ceramic dish, bubbling with melted mozzarella and Parmesan topping.
Garlic Butter Lasagna Roll-Ups

Individual lasagna rolls filled with spinach and cheese, baked in buttery garlic sauce until golden and bubbly.

Warm Creamy Street Corn Pasta Salad garnished with fresh cilantro, basil, and cotija cheese, ready for a summer barbecue.
Creamy Street Corn Pasta Salad

Vibrant pasta salad with roasted corn, creamy cheese dressing, spicy chili butter, and fresh herbs for summer gatherings.

Close-up of Rainbow Veggie Buddha Bowl with Sesame Ginger Dressing, highlighting crunchy cabbage, carrots, and bell pepper topped with sesame seeds.
Rainbow Veggie Buddha Bowl

Vibrant bowl with colorful vegetables, grains, and zesty sesame ginger dressing for healthy meals.

Savory Mediterranean Grilled Chicken with Hummus and Tabbouleh served on a white plate, featuring juicy grilled slices next to fluffy tabbouleh.
Mediterranean Grilled Chicken Platter

Spiced grilled chicken with creamy hummus and refreshing herb salad—a vibrant Mediterranean meal.

Sliced soft-boiled eggs and fresh microgreens garnish avocado on warm, crisp whole grain toast.
Avocado Toast with Soft-Boiled Egg

Nourishing breakfast combining creamy avocado, soft-boiled eggs, and fresh microgreens on crispy whole grain toast.